Civil War Pound Cake - cooking recipe

Ingredients
    1 lb. sugar
    1 lb. flour
    1 lb. butter
    12 eggs
    1 lemon, grated and 1/2 juice
Preparation
    Dissolve soda (the size of a pea) in 1 tablespoon of cold water.
    Beat eggs separately and very well.
    Mix whites last.
    Fold in carefully.
    Bake about one hour or until tested with a straw that comes out clean.

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