Bran Muffins - cooking recipe

Ingredients

2 c. All-Bran Buds
4 crushed Shredded Wheat biscuits
1/2 c. hot water
1 c. shortening
3 c. sugar
4 eggs
5 c. flour
1 qt. buttermilk
1 c. light raisins
1 c. chopped nuts
1 c. chopped dates
2 tsp. salt
4 1/2 tsp. soda
1/2 tsp. baking powder

Preparation

Mix first 3 ingredients together.
Then add buttermilk, raisins, dates and nuts.
Cream the rest of ingredients together. Mix together all ingredients in large bowl.
Makes about a gallon. Cook in a 375\u00b0 oven for 20 to 25 minutes.