Oyster Crackers - cooking recipe

Ingredients
    12 to 16 oz. oyster crackers
    1 pkg. Hidden Valley Ranch original buttermilk
    1/4 tsp. lemon pepper
    1 tsp. dill weed
    1/4 tsp. garlic powder
    3/4 c. oil
Preparation
    Blend all ingredients except crackers. Mix well. Pour over crackers to coat them. Put crackers on a cookie sheet. Place in warm oven for 15 to 20 minutes.

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