Oyster Crackers - cooking recipe
Ingredients
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12 to 16 oz. oyster crackers
1 pkg. Hidden Valley Ranch original buttermilk
1/4 tsp. lemon pepper
1 tsp. dill weed
1/4 tsp. garlic powder
3/4 c. oil
Preparation
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Blend all ingredients except crackers. Mix well. Pour over crackers to coat them. Put crackers on a cookie sheet. Place in warm oven for 15 to 20 minutes.
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