Crab Melt Aways - cooking recipe
Ingredients
-
7 oz. canned crabmeat
1/2 c. softened butter
1 (7 oz.) jar Old English sharp cheese
2 Tbsp. mayo
1/2 tsp. seasoned salt
1/2 tsp. garlic powder
6 English muffins, cut in halves
Preparation
-
Mix first 6 ingredients and spread on muffin halves.
Cut in quarters and freeze.
When ready to serve, place under broiler until browned.
Leave a comment