Corn-Noodle Casserole - cooking recipe

Ingredients

1 can cream-style corn
1 c. dry (2 c. cooked) shell macaroni
1 egg
3/4 c. grated American cheese
salt and pepper to taste
1/4 c. melted butter

Preparation

Mix together.
Put in casserole and pour 1/4 cup melted butter over this.
Bake 1 hour in a 350\u00b0 oven.
Serve.