Healthful Brownies - cooking recipe

Ingredients

2/3 c. quick-cooking oats
1/2 c. honey crunch wheat germ
1/4 tsp. salt
12 pkg. artificial sweetener
1/2 tsp. vanilla
1/2 c. unsweetened cocoa
1/4 c. white or whole wheat flour
1/4 tsp. baking soda
3 Tbsp. oil
2 beaten eggs

Preparation

Preheat oven to 350\u00b0.
Combine first six ingredients.
In medium bowl, combine next four ingredients.
Combine the two mixtures.
Spray pan with non-stick spray.
Spread batter in pan. Bake 25 minutes.
Cool and cut into 16 bars.
Calories per serving:
68.