Snack Crackers - cooking recipe

Ingredients

2 (1 lb.) boxes oyster crackers
1 tsp. garlic powder
1 c. Crisco or Wesson oil
1 (1 oz.) pkg. Hidden Valley Ranch dressing mix (original, not lite)
1 tsp. dill weed
1 tsp. lemon pepper

Preparation

Put crackers in brown paper bag.
Sprinkle all dry ingredients onto crackers.
Shake well. Pour oil onto crackers and shake again.
Let bag set in sink 1 hour before storing in Tupperware. Sack will absorb excess oil.