Chewy Fudge Brownies - cooking recipe
Ingredients
-
1 box (Martha White) chewy fudge brownie mix
2 eggs
3 Tbsp. vegetable oil
2 Tbsp. water
1 pkg. Planters pecan pieces
Preparation
-
Blend ingredients well; batter will be stiff.
Add pecan pieces.
Bake 25 minutes at 350\u00b0 in glass oblong dish greased on bottom with nonstick cooking spray or vegetable shortening.
Do not overbake.
Cool completely in pan on wire rack.
Cut into squares.
Cover tightly after cooling to keep.
Leave a comment