Crock-Pot Chicken And Rice - cooking recipe

Ingredients
    4 large chicken breasts
    1 small can cream of chicken soup
    1 can cream of celery soup
    1 can cream of mushroom soup
    1/2 c. diced celery
    1 c. Minute rice
Preparation
    Mix in crock-pot the 3 cans of soup. Add rice.
    Place the chicken on top of mixture.
    Add the diced celery. Cook for 3 hours on high or 4 hours on low.

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