Crock-Pot Chicken And Rice - cooking recipe
Ingredients
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4 large chicken breasts
1 small can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup
1/2 c. diced celery
1 c. Minute rice
Preparation
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Mix in crock-pot the 3 cans of soup. Add rice.
Place the chicken on top of mixture.
Add the diced celery. Cook for 3 hours on high or 4 hours on low.
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