Kugel - cooking recipe

Ingredients

1/4 lb. margarine
2/3 c. milk
4 eggs
1 lb. medium width noodles
1 tsp. vanilla
8 oz. sour cream
1 lb. small curd cottage cheese
1 1/2 large apples, chopped fine
3/4 c. milk
raisins (optional)

Preparation

In 9 x 13-inch baking dish melt margarine.
Boil noodles 5 minutes until still slightly firm.
Mix remaining ingredients together and beat well.
Mix together with noodles.
Bake 45 minutes to 1 hour at 350\u00b0 until bubbling.
Cool until warm to touch.
Sprinkle cinnamon and sugar on top.
Serve warm or cold. Refrigerate leftovers.
Great served warm with cream!