Philly Fruit Pizza - cooking recipe

Ingredients

1 (18 oz.) roll refrigerator sugar cookies
1 (8 oz.) pkg. soft cream cheese
1/2 c. sugar
1/2 tsp. vanilla flavoring
assorted fruit
1/2 c. orange marmalade
2 Tbsp. water

Preparation

Cut cookie dough into 1/8-inch slices.
Arrange cookie slices slightly overlapping on foil covered 14-inch pizza pan.
Press edges to seal.
Bake at 375\u00b0 for 10 to 12 minutes, or until golden brown.
Cool and remove from foil onto serving plate.
Combine cheese, sugar and vanilla, mixing well.
Spread over crust; arrange fruit on cream cheese mixture.
Glaze with marmalade and water; mix.
Chill.