Cheese Ball 2 - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 c. sharp Cheddar cheese
1 Tbsp. chopped pimento
1 Tbsp. green pepper, chopped
1 Tbsp. grated onion
2 tsp. Worcestershire sauce
1 tsp. lemon juice
1/2 tsp. salt
1/4 tsp. cayenne pepper

Preparation

Mix ingredients thoroughly until smooth.
Form into 2 balls and roll in chopped nuts.
Chill 2 hours.