Seasoned Pecans - cooking recipe
Ingredients
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2 Tbsp. butter
1/2 tsp. seasoned salt
1 or 2 drops Tabasco sauce
1 lb. pecan halves
3 Tbsp. Worcestershire sauce
Preparation
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Heat oven to 300\u00b0.
Melt butter, salt and hot sauce.
Add pecans.
Stir to coat.
Bake 20 minutes, stirring every 2 to 5 minutes.
Sprinkle with the Worcestershire sauce.
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