Seasoned Pecans - cooking recipe

Ingredients
    2 Tbsp. butter
    1/2 tsp. seasoned salt
    1 or 2 drops Tabasco sauce
    1 lb. pecan halves
    3 Tbsp. Worcestershire sauce
Preparation
    Heat oven to 300\u00b0.
    Melt butter, salt and hot sauce.
    Add pecans.
    Stir to coat.
    Bake 20 minutes, stirring every 2 to 5 minutes.
    Sprinkle with the Worcestershire sauce.

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