Zucchini Appetizers - cooking recipe

Ingredients
    1 c. Bisquick
    1/2 c. Parmesan cheese
    1/2 c. chopped onion
    seasoned salt
    pepper
    1 clove garlic, diced
    1/2 c. oil
    2 Tbsp. parsley
    2 Tbsp. oregano
    3 c. zucchini, sliced
    4 eggs, slightly beaten
Preparation
    Mix all ingredients, except zucchini and eggs, together.
    Mix well.
    Then add zucchini and eggs.
    Pour into greased 9-inch square pan.
    Bake at 350\u00b0 for 30 minutes or until top is golden brown.
    Cool and cut into squares.

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