Zucchini Appetizers - cooking recipe
Ingredients
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1 c. Bisquick
1/2 c. Parmesan cheese
1/2 c. chopped onion
seasoned salt
pepper
1 clove garlic, diced
1/2 c. oil
2 Tbsp. parsley
2 Tbsp. oregano
3 c. zucchini, sliced
4 eggs, slightly beaten
Preparation
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Mix all ingredients, except zucchini and eggs, together.
Mix well.
Then add zucchini and eggs.
Pour into greased 9-inch square pan.
Bake at 350\u00b0 for 30 minutes or until top is golden brown.
Cool and cut into squares.
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