Summer Tomato Salad - cooking recipe
Ingredients
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4 large fresh tomatoes
1 large onion
salt and pepper to taste
1 bottle Italian dressing
Preparation
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Slice tomato in thin wedges.
Slice onion also in thin wedges, using as much or as little as you want. Add salt and pepper and toss lightly.
Set in refrigerator for at least 1/2 hour.
Pour dressing to taste just before serving.
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