Summer Tomato Salad - cooking recipe

Ingredients
    4 large fresh tomatoes
    1 large onion
    salt and pepper to taste
    1 bottle Italian dressing
Preparation
    Slice tomato in thin wedges.
    Slice onion also in thin wedges, using as much or as little as you want. Add salt and pepper and toss lightly.
    Set in refrigerator for at least 1/2 hour.
    Pour dressing to taste just before serving.

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