Chipped Beef Cheese Balls - cooking recipe

Ingredients

1 lb. Cheddar sharp cheese
1 Tbsp. fine grated onion
1 tsp. Worcestershire sauce
1/2 tsp. paprika
1 pkg. chipped beef, shredded

Preparation

Let cheese set to reach room temperature.
Beat cheese until creamy, add remaining ingredients.
Roll into small balls.
Serve with toothpick.