Cranberry Nut Bread - cooking recipe

Ingredients
    1 1/2 c. cranberries, cut in half
    2 c. flour
    1/2 c. sugar
    3 tsp. baking powder
    1/4 tsp. salt
    1/2 c. chopped nuts
    2 eggs, beaten
    1 c. milk
    1/4 c. oleo, melted
    1 tsp. vanilla extract
Preparation
    Mix all dry ingredients, including cranberries.
    Mix all wet ingredients.
    Combine all ingredients.
    Spray pan with Pam (meat loaf size pan).
    Bake at 350\u00b0.
    Cool and then turn out.

Leave a comment