Three Bean Salad - cooking recipe

Ingredients
    1/3 c. sugar
    1/2 c. vinegar
    1/2 c. salad oil
    1 tsp. salt
    1/4 tsp. pepper
    1 (1 lb.) can cut green beans, drained
    1 (1 lb.) can kidney beans, drained
    1 (1 lb.) can yellow wax beans, drained
    1 green pepper, finely chopped
    1 small onion, finely chopped
Preparation
    Combine sugar, vinegar, oil, salt and pepper.
    Mix with remaining ingredients.
    Cover and refrigerate overnight.

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