Hidden Valley Ranch Chicken Stir-Fry(Dinner In Ten Minutes Or Less) - cooking recipe
Ingredients
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1/2 lb. boneless, skinless chicken breast
1 pkg. Hidden Valley original Ranch dressing
16 oz. thawed vegetable medley
1 Tbsp. vegetable oil
2 Tbsp. water
Preparation
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Heat 1 tablespoon vegetable oil in large skillet or wok.
Add chicken, cut into thin strips.
Stir in Hidden Valley original Ranch salad dressing.
Mix to coat chicken.
Add thawed vegetable medley and 2 tablespoons water.
Stir-fry about 2 minutes.
Makes 4 servings.
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