Hidden Valley Ranch Chicken Stir-Fry(Dinner In Ten Minutes Or Less) - cooking recipe

Ingredients
    1/2 lb. boneless, skinless chicken breast
    1 pkg. Hidden Valley original Ranch dressing
    16 oz. thawed vegetable medley
    1 Tbsp. vegetable oil
    2 Tbsp. water
Preparation
    Heat 1 tablespoon vegetable oil in large skillet or wok.
    Add chicken, cut into thin strips.
    Stir in Hidden Valley original Ranch salad dressing.
    Mix to coat chicken.
    Add thawed vegetable medley and 2 tablespoons water.
    Stir-fry about 2 minutes.
    Makes 4 servings.

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