Sausage Squash Casserole - cooking recipe

Ingredients
    1 stick margarine, melted
    1/4 lb. soda crackers, crumbled
    4 small yellow squash, sliced thin
    1/4 lb. pork sausage, browned and crumbled
    1 medium bell pepper, chopped
    1 medium onion, chopped
    2 cans Ro-Tel
    8 oz. grated Cheddar cheese
    salt and pepper to taste
Preparation
    Spray baking dish with Pam.
    Layer ingredients as listed, except for cheese.
    Bake at 350\u00b0 for 45 minutes.
    Place cheese on top as soon as removed from oven.

Leave a comment