Rice Dressing - cooking recipe

Ingredients
    1 lb. ground beef
    1 lb. pork sausage
    1 c. green pepper, cut up
    1 c. cut up onion
    1 c. cut up celery
    1 Tbsp. butter
    1 can cream of celery soup
    1 can cream of chicken soup
    1 can cream of mushroom soup
    1 can French onion soup
    1 1/2 c. raw rice
Preparation
    Brown ground beef and sausage.
    Saute vegetables in butter until soft; do not brown.
    Mix veggies, rice, meat and all soups together.
    Bake in oven at 350\u00b0 for 1 hour and 45 minutes.

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