Rice Dressing - cooking recipe
Ingredients
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1 lb. ground beef
1 lb. pork sausage
1 c. green pepper, cut up
1 c. cut up onion
1 c. cut up celery
1 Tbsp. butter
1 can cream of celery soup
1 can cream of chicken soup
1 can cream of mushroom soup
1 can French onion soup
1 1/2 c. raw rice
Preparation
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Brown ground beef and sausage.
Saute vegetables in butter until soft; do not brown.
Mix veggies, rice, meat and all soups together.
Bake in oven at 350\u00b0 for 1 hour and 45 minutes.
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