Easy Potato Soup - cooking recipe
Ingredients
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1 can cream of potato soup
4 medium potatoes
1 c. milk
1 c. water
1 Tbsp. celery seed
garlic salt to taste
Preparation
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Peel potatoes and cut them into small cubes with some large cubes.
Put them and the soup, water and milk in a pan.
Bring to a boil until potatoes are done.
Season with celery seed and garlic while cooking.
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