Easy Potato Soup - cooking recipe

Ingredients
    1 can cream of potato soup
    4 medium potatoes
    1 c. milk
    1 c. water
    1 Tbsp. celery seed
    garlic salt to taste
Preparation
    Peel potatoes and cut them into small cubes with some large cubes.
    Put them and the soup, water and milk in a pan.
    Bring to a boil until potatoes are done.
    Season with celery seed and garlic while cooking.

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