Navajo Fry Bread(For Navajo Tacos) - cooking recipe

Ingredients
    4 c. flour
    2 Tbsp. baking powder
    2 tsp. salt
    1 Tbsp. melted butter
    2 c. milk
Preparation
    Mix ingredients and let set for 1 hour.
    Take small amount of dough and knead into a ball.
    Roll out on a floured surface.
    Fry in hot oil.
    Top with chili, cheese, lettuce, tomato, onion, etc. Use leftover bread for dessert.
    It's great with honey on top.

Leave a comment