Blue Owl Restaurants Chicken Salad Pie - cooking recipe

Ingredients

1 unbaked deep dish pie crust
3 C. cooked chicken
2 C. celery, sliced thin
1/2 C. slivered almonds
1/2 tsp. salt
1 Tbsp. chopped onion
2 Tbsp. lemon juice
1 C. shredded cheddar cheese
1 can sliced chestnuts

Preparation

Combine all ingredients except the cheese.
Place in pie crust.
Bake at 375 degrees for about 30 minutes.
Top with cheddar cheese and bake an additional 10 - 15 minutes.