Taco Salad - cooking recipe

Ingredients
    1 lb. hamburger
    1 (16 oz.) can kidney beans, drained
    1 pkg. taco flavor Doritos
    1 head lettuce
    1 (8 oz.) pkg. Cheddar cheese, shredded
    1/2 small bottle red taco sauce
    1 c. mayonnaise
Preparation
    Tear lettuce in bite-size pieces into a large bowl.
    Add browned, drained and cooled hamburger.
    Add beans, cheese and crumbled chips.
    Combine mayonnaise and taco sauce; add to salad. Mix well.

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