Taco Salad - cooking recipe
Ingredients
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1 lb. hamburger
1 (16 oz.) can kidney beans, drained
1 pkg. taco flavor Doritos
1 head lettuce
1 (8 oz.) pkg. Cheddar cheese, shredded
1/2 small bottle red taco sauce
1 c. mayonnaise
Preparation
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Tear lettuce in bite-size pieces into a large bowl.
Add browned, drained and cooled hamburger.
Add beans, cheese and crumbled chips.
Combine mayonnaise and taco sauce; add to salad. Mix well.
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