Tuna Buns - cooking recipe

Ingredients

1/4 lb. American cheese, diced
3 hard-boiled eggs, chopped
1 (7 oz.) can tuna
2 Tbsp. green pepper, minced
2 Tbsp. onion, minced
2 Tbsp. olives, chopped
2 Tbsp. sweet pickle relish
1/2 c. mayonnaise
10 wiener buns

Preparation

Combine all ingredients except buns.
Spread mixture between buns.
Wrap each in foil.
Place on baking sheet.
Heat at 250\u00b0 to 300\u00b0 for 30 minutes.
Serve warm.
Makes 10 servings.