Never Fail Chocolate Cake - cooking recipe
Ingredients
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1 egg
1/2 tsp. salt
1/2 c. boiling water
1 1/2 c. flour
1 c. sugar
1/2 c. shortening
1 tsp. soda
1/2 c. cocoa
1/2 c. sour milk
Preparation
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Put ingredients in bowl in order given.
Mix well.
Bake in a 9 x 9-inch pan at 350\u00b0.
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