Squash Casserole - cooking recipe

Ingredients

2 c cooked squash
1 lb ground beef
1 8 oz cheese
roll of ritz crackers, crumbled
2 eggs, beaten
1 can rotel tomatoes with chilies
1 large onion, chopped
salt and pepper

Preparation

Brown beef and onion. Put in casserole dish, mix squash, cheese, crackers, eggs, tomatoes with beef and onion. Bake in oven at 350\u00b0 for 30 min.