Mint Layer Treat - cooking recipe

Ingredients

1 c. sugar
1 stick margarine
4 eggs, beaten
1 c. flour
1/2 tsp. salt
1 tsp. vanilla
1 can (16 oz.) Hershey's chocolate syrup

Preparation

Mix well. Pour into 9 x 13-inch pan.
Do not grease! Bake for 30 minutes at 350\u00b0.
Cool.
Test for doneness with toothpick.