Stuffed Manicotti Pastas - cooking recipe

Ingredients
    1 1/2 lb. ground chuck
    1 onion, diced
    3 slices bread
    1/2 c. milk
    1 egg
    1 can mushrooms
    garlic salt
    1 large pkg. Mozzarella cheese
    salt and pepper
    Italian seasoning
    1 large jar Ragu sauce with mushrooms
Preparation
    Brown ground chuck and onion; drain and cool.
    Place in mixing bowl with bread, crumbled, milk, egg, drained mushrooms, 1/2 cup Mozzarella cheese, garlic salt, salt, pepper and Italian seasoning to taste.

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