Crispy Parmesan Potatoes - cooking recipe

Ingredients

6 large potatoes
1/4 c. flour, sifted
1/4 c. grated Parmesan cheese
3/4 tsp. salt or garlic salt
1/8 tsp. pepper
1/2 c. butter or cooking oil
snipped or dried parsley

Preparation

Baking Temperature: 375\u00b0.
Baking Time: 1 hour.