Ingredients
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1/2 c. milk
1/4 c. butter
1/3 c. cocoa
2 c. sugar
1 tsp. vanilla
3 c. oats
1 c. peanut butter
Preparation
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In a saucepan, mix the milk, butter, cocoa and sugar.
Bring to a boil for 1 minute.
(If you boil longer than 1 minute, the cookies will be too hard.)
Add the vanilla, oats and peanut butter.
Spoon drop onto waxed paper, or leave in a buttered 9 x 13-inch dish and slice when cool.
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