Baked Brie - cooking recipe

Ingredients

1 small wheel or wedge Brie (remove outer covering)
1/4 stick butter, melted
1/3 c. brown sugar
1/3 c. chopped pecans or slivered almonds

Preparation

In a glass pie plate, melt butter and saute nuts; add the brown sugar.
Do this in a microwave.
It should only take a minute or so.
All microwaves are different so use your own judgment.
Then place the wheel or wedge of Brie in the plate and return to the microwave just until the cheese melts.
Serve with Wheat Thins.
Delicious!