Orange-Glazed Sweet Potatoes - cooking recipe

Ingredients

6 to 8 medium-size sweet potatoes
2 Tbsp. grated orange rind
1 c. orange juice or Five Alive juice
1/3 c. firmly packed brown sugar
1/3 c. sugar
1 Tbsp. cornstarch
3 Tbsp. butter or margarine, melted
1/4 tsp. salt (optional)

Preparation

Cook sweet potatoes in boiling water until tender.
Allow to cool to touch; peel and slice.
Arrange slices in a 3-quart baking dish.
Combine remaining ingredients in a small saucepan.
Cook, stirring constantly, until thickened.
Pour glaze over sweet potatoes, let set in glaze for awhile or overnight; the longer it sets the better.
Bake uncovered at 350\u00b0 for 30 minutes.
Serves 10 to 12.