Dannon Light 'N Easy Chicken And Rice Casserole - cooking recipe
Ingredients
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1 c. Carolina or River rice
1 c. sliced celery
3/4 c. chopped onion
2 Tbsp. margarine
2 tsp. parsley
salt and pepper
6 chicken breasts, skinned and boned
1 (10 3/4 oz.) can cream of mushroom soup
1 c. Dannon nonfat yogurt
2 c. carrots, sliced julienne
paprika
Preparation
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Cook rice according to package directions.
Combine cooked rice and next 5 ingredients.
Mix. Place into a lightly greased 13 x 9 x 2-inch baking dish.
Top with chicken breasts.
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