Turkey Burgers - cooking recipe

Ingredients

1 lb. ground turkey
1 small onion (chopped)
2 egg whites
1/3 c. ketchup
saltines (enough to hold burgers together)
salt (to taste)
lemon pepper (to taste)
1 Tbsp. olive oil

Preparation

Spray skillet
with Pam.
Use oil to coat skillet.
Mix all ingredients and brown on low heat.