Ingredients
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3/4 c. sugar
1 c. white syrup
1 c. peanut butter
1 tsp. vanilla
4 1/2 to 5 c. Special K cereal
Preparation
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Put sugar, syrup and peanut butter in heavy pan.
Bring to the boiling point.
Remove from heat.
Add vanilla and the Special K cereal. Pour in greased 9 x 13-inch Pyrex dish.
Cut when cool.
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