Peanut Butter Chips And Jelly Bars - cooking recipe

Ingredients

1 1/2 c. all-purpose flour
1/2 c. sugar
3/4 tsp. baking powder
1/2 c. butter or margarine
1 egg, beaten
3/4 c. grape jelly (may use favorite jelly)
1 c. Reese's peanut butter chips, divided

Preparation

Preheat oven to 375\u00b0.
Grease 9-inch square pan.
In bowl, combine flour, sugar and baking powder.
Cut in butter with pastry blender or fork to form coarse crumbs.
Add egg and blend well. Reserve 1/2 of mixture, press remaining mixture into bottom of pan.
Spread jelly evenly over crust.
Sprinkle 1/2 cup peanut butter chips over jelly.
Combine remaining crumb mixture and peanut butter chips.
Sprinkle over top.
Bake 25 to 30 minutes or until lightly browned.
Cool and cut into bars.