Souper Meat Loaf - cooking recipe
Ingredients
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1 (10 3/4 oz.) can Campbell's cream of mushroom soup
1 pouch Campbell's onion soup and recipe mix
2 lb. ground beef
1/2 c. dry bread crumbs
1 egg, beaten
Preparation
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Mix thoroughly 1/2 cup mushroom soup, onion soup mix, beef, bread crumbs and egg.
Bake in a 2-quart baking dish.
Shape into loaf.
Bake at 350\u00b0 for 1 hour and 20 minutes.
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