Souper Meat Loaf - cooking recipe

Ingredients
    1 (10 3/4 oz.) can Campbell's cream of mushroom soup
    1 pouch Campbell's onion soup and recipe mix
    2 lb. ground beef
    1/2 c. dry bread crumbs
    1 egg, beaten
Preparation
    Mix thoroughly 1/2 cup mushroom soup, onion soup mix, beef, bread crumbs and egg.
    Bake in a 2-quart baking dish.
    Shape into loaf.
    Bake at 350\u00b0 for 1 hour and 20 minutes.

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