Rice Salad - cooking recipe

Ingredients

1 pkg. chicken flavored Rice-A-Roni
6 to 8 green onions, thinly sliced
1 can water chestnuts, thinly sliced
1 (6 oz.) jar marinated artichoke hearts
1 small jar pimiento
1 pkg. slivered, blanched almonds
mayonnaise to taste (about 1/2 c.)

Preparation

Cook and cool rice.
Add other ingredients.
Mix in mayonnaise to taste.
Can easily be doubled for a larger group.