Chocolate Crispy Bars - cooking recipe

Ingredients

1 (6 oz.) pkg. semi-sweet chocolate bits
1 (6 oz.) pkg. semi-sweet butterscotch bits
1/2 c. peanut butter
5 c. corn flakes

Preparation

Melt bits and peanut butter until smooth.
Pour corn flakes into mixture; mix until flakes are coated good.
Pour into a 9 x 9 x 2-inch dish or pan.
Let cool, then cut into squares.