Easy Chicken Curry - cooking recipe

Ingredients

1 lb. boneless chicken breast
1 can Campbell's cream of chicken soup
1 can Campbell's cream of mushroom soup
1 c. mayonnaise
1 Tbsp. lemon juice
1 tsp. curry powder
1 stick or 1/2 c. butter
black pepper to taste
broccoli (desired amount)

Preparation

In skillet, melt butter.
Add chicken; brown for 5 minutes with a dusting of pepper.
While chicken is cooking, combine all other ingredients.
Mix well.
Coat bottom and sides of a casserole dish with mixture.
Place chicken in dish.
Garnish with desired amount of broccoli trees.
Cover all with remainder of mixture.
Cover dish; bake at 350\u00b0 for 1 hour.
Serve over egg noodles.