No Fuss Fix Ahead Chicken And Rice - cooking recipe

Ingredients

1 c. rice
1 pkg. dry Lipton onion soup mix
1 chicken fryer, cut up, or pieces of choice
1 can mushroom soup, mixed with 1 1/4 cans water
sliced mushrooms

Preparation

Place ingredients in a 9 x 12-inch casserole in order given. Bake at 350\u00b0 for 1 1/2 hours, uncovered.
Rice serves about 6. Six chicken breasts do nicely, instead of originally called for cut up fryer.