Pink Frozen Salad - cooking recipe

Ingredients

1 carton whipping cream
1 can chunk pineapple
1 large bottle red maraschino cherries
2 Tbsp. sugar
6 bananas, sliced

Preparation

Whip the whipping cream until stiff; fold in pineapple and cherries that have been cut in half.
Pour into container and freeze.
Slice in squares and serve.
Serves 6.