Fruit Cobbler - cooking recipe

Ingredients

1 c. Bisquick
1 c. sugar
2/3 c. milk
1 lb. can peaches or other fruit

Preparation

Preheat oven to 350\u00b0.
Melt margarine in 2-quart baking dish. Mix together Bisquick, sugar and milk.
Pour mixture over melted margarine.
Do not mix.
Pour peaches (or which other fruit) over batter.
Do not mix.
Bake at 350\u00b0 for approximately 45 minutes or until golden brown.
Serve warm.