Cheddar Beef Pie - cooking recipe

Ingredients

1 lb. ground beef
1 egg
1/3 c. chopped onion
3/4 c. Kellogg's corn flake crumbs
2 Tbsp. barbecue sauce
1 tsp. salt
dash of pepper
1/2 c. celery slices
2 Tbsp. margarine
1 1/2 c. (6 oz.) shredded Cheddar cheese
1 (4 oz.) can drained mushrooms
1/4 c. corn flake crumbs

Preparation

Combine meat, egg, onion, 3/4 cup corn flake crumbs, barbecue sauce and seasonings; mix lightly.
Press meat mixture into bottom and sides of 9-inch pie plate.
Bake at 350\u00b0 for 15 minutes. Remove meat shell from oven; drain.