Lo-Calorie Dip - cooking recipe

Ingredients
    1 c. cottage cheese
    1 c. Hellmann's mayonnaise
    1/4 tsp. salt
    3/4 tsp. Worcestershire sauce
    1/2 tsp. celery seed
    1/4 tsp. garlic salt
    1/4 tsp. dry mustard
    1/2 tsp. caraway seed
    1/4 c. grated onion
    1/2 tsp. lemon juice
Preparation
    Place all ingredients in blender and blend until smooth. Chill.

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