Lo-Calorie Dip - cooking recipe
Ingredients
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1 c. cottage cheese
1 c. Hellmann's mayonnaise
1/4 tsp. salt
3/4 tsp. Worcestershire sauce
1/2 tsp. celery seed
1/4 tsp. garlic salt
1/4 tsp. dry mustard
1/2 tsp. caraway seed
1/4 c. grated onion
1/2 tsp. lemon juice
Preparation
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Place all ingredients in blender and blend until smooth. Chill.
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