Zucchini Fritters - cooking recipe

Ingredients

vegetable oil
1/2 c. milk
1 egg, lightly beaten
1 c. all-purpose flour
1 1/2 tsp. baking powder
1/2 (1 oz.) pkg. Ranch Style dip mix
2 c. (8 oz.) shredded zucchini

Preparation

Fill a deep-fat fryer or skillet with oil to a 2-inch depth. Heat to 375\u00b0.