Hershey'S Frosting - cooking recipe

Ingredients
    1 (16 oz.) box confectioners sugar
    1/2 c. butter, softened
    3 Tbsp. milk
    1 tsp. vanilla
    1/4 to 1/2 c. Hershey's chocolate syrup
Preparation
    Mix the first 4 ingredients at low speed until blended well. Add syrup slowly as you continue to mix.
    Add only enough syrup to obtain the color you desire.

Leave a comment