Banana Cheesecake Dessert - cooking recipe

Ingredients

2 (21.4 oz.) pkg. strawberry no-bake cheesecake mix
3/4 c. butter, melted
1/4 c. sugar
3 c. cold milk
1 (8 oz.) can crushed pineapple, well drained
3 medium firm bananas, sliced
1/2 c. chocolate ice cream topping, warmed and divided
1/2 c. caramel ice cream topping, warmed and divided
1 (8 oz.) carton frozen whipped topping, thawed
1/3 c. chopped pecans
maraschino cherries with stems

Preparation

Set aside filling and strawberry topping packets from cheesecake mixes. Place the contents of the crust mix packets in a large bowl; add butter and sugar. Press into an ungreased 13 x 9 x 2-inch dish.